Semi Automatic Banana Ripening Chamber

Semi Automatic Banana Ripening Chamber Specification

Material
Pre-Fabricated PUF Panels

Type
Semi-Automatic Banana Ripening Chamber

Style
Single-Temperature

Refrigerant
R22 / R404A

Climate Type
Tropical and Subtropical

Temperature
13C to 18C controllable

Power
3 kW - 12 kW

Voltage
220-440V

Capacity
5 to 30 Tons/Batch

Layer
Single Layer Insulation

Semi Automatic Banana Ripening Chamber Trade Information

Minimum Order Quantity
1 Unit

Main Domestic Market
Madhya Pradesh

About Semi Automatic Banana Ripening Chamber

Experience exceptional banana ripening with our Semi Automatic Banana Ripening Chamber, designed for top-notch performance and safety. Featuring venerable integrated ethylene gas technology, automatic digital temperature and humidity control, and heavy-duty construction, this chamber delivers superior results at the lowest price. Its high-density PUF insulation ensures excellent energy efficiency, while overload protection and safety alarms provide peace of mind. Grab this advanced solution now simply Add to Cart and enjoy uniform, controlled ripening for capacities ranging from 5 to 30 tons per batch, tailored for manufacturers, service providers, and suppliers across India.

Wide Range of Applications for Banana Ripening

The Semi Automatic Banana Ripening Chamber is meticulously crafted for plant-level banana ripening. Besides optimizing banana ripening cycles, it is suitable for other tropical and subtropical fruit post-harvest management. Used for ensuring consistent fruit maturation, the chamber is ideal for horticultural farms, agro-based businesses, and commercial fruit traders seeking efficiency and reliability in produce handling, minimizing wastage, and maximizing output quality.

Flexible Payment Terms and Fast, Reliable Supply

We offer buyer-friendly payment terms with transparent expenditure breakdowns and support for multiple transaction modes. Benefit from quick sample policy evaluation for confident purchasing. With robust supply ability, you can rely on us for consistent goods transport and express shipping across India. Our logistics network guarantees prompt delivery of each chamber to your facility, simplifying procurement and ensuring minimal production downtime.

FAQs of Semi Automatic Banana Ripening Chamber:

Q: How does the Semi Automatic Banana Ripening Chamber control ethylene levels and temperature?

A: This chamber uses an integrated ethylene gas system with digital controllers to precisely monitor and regulate ethylene concentration (100150 ppm), as well as temperature (13C to 18C), and automatic humidity control for optimal banana ripening.

Q: What safety features are included in the chamber?

A: The chamber is equipped with overload protection systems and safety alarms to safeguard operation, while high-efficiency compressors and anti-fungal, non-slip flooring add to operator and product safety.

Q: When should I use this chamber during my fruit ripening process?

A: Introduce your bananas after harvesting, when they are still unripe, for consistent ripening. The digital controller ensures process accuracy, shortening ripening time while improving fruit quality.

Q: Where can the Semi Automatic Banana Ripening Chamber be installed?

A: This chamber is suitable for installation in horticultural farms, fruit collection centers, supply chains, or commercial ripening facilities, especially those in tropical and subtropical regions across India.

Q: What are the benefits of the chambers uniform forced air circulation?

A: Uniform forced air circulation ensures every banana batch receives even temperature and humidity exposure, reducing uneven ripening and spoilage, and improving overall fruit quality and shelf life.

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